Yuelan Ge Chinese Cuisine (Qingbaijiang Branch)

Name: Yuelan Ge Chinese Cuisine (Qingbaijiang Branch)
Rating: 3.9

川菜 · ⭐ 3.9

No. 99, Fenghuang East 2nd Road

Dishes

Songrong Stewed Chicken
A delicately prepared dish of wild mushroom and free-range chicken simmered slowly to create a rich, aromatic broth.
Osmanthus Crystal Braised Pork
A delicately sweet and aromatic dish made by slow-cooking pork belly with osmanthus syrup and rock sugar until tender and glossy.
Delicate Cherry Foie Gras
A refined dish featuring tender foie gras paired with fresh cherries, gently cooked to enhance its rich flavor and delicate texture.
Exquisite Snowflake Beef Sashimi
Premium snowflake beef, gently cooked and sliced, served with fresh vegetables and a special sauce for a delicate and rich flavor.
Green Pepper Sauce Braised Sea Cucumber
Sea cucumber braised with green pepper sauce, tender and flavorful.
Braised Abalone with Highland Pumpkin
Fresh abalone is gently baked with highland pumpkin, creating a harmonious blend of tender seafood and sweet, soft vegetable flavors.
Braised Abalone with Golden Pumpkin
A refined Cantonese dish featuring fresh abalone and golden pumpkin, slow-braised in broth for a rich, savory flavor.