Jiufang Donkey Meat
其他美食 · ⭐ 3.9
140 meters northeast of the intersection of Cheng'en Road and Yuntan Road

Dishes
Green Onion and Shrimp PasteGreen onion and shrimp paste is a Chinese cold dish made with fresh green onions and dried shrimp paste. The green onions are chopped and mixed with shrimp paste, then combined with seasonings. It has a refreshing texture and a delicious taste.
Scallion TofuScallion tofu is a dish primarily made with soft tofu and scallions. After cutting the tofu into cubes and blanching it to remove any fishy odor, it is stir-fried together with chopped scallions. Season with an appropriate amount of salt and soy sauce, then stir evenly until well combined. The dish has a soft and tender texture with a rich scallion aroma.
拌菠菜拌菠菜是一道以新鲜菠菜为主要食材的凉菜,将菠菜焯水后捞出沥干,加入蒜末、盐、香油等调料拌匀即可。制作过程简单,保留了菠菜的清脆口感和营养成分。
Stir-Fried Bean SproutsStir-fried bean sprouts is a home-style dish using mung bean sprouts as the main ingredient, typically stir-fried quickly with garlic and scallions in hot oil. The cooking process preserves the crisp and tender texture of the sprouts without adding excessive seasonings.
Stir-fried Donkey MeatA Chinese dish made by stir-frying donkey meat with vegetables and seasonings, resulting in a tender and flavorful meal.
Stir-Fried EggsStir-fried eggs is a home-style dish primarily made with eggs, cooked by heating the pan with cold oil or directly heating the pan before adding the eggs, then stir-frying over medium-low heat until the eggs solidify and set. A small amount of salt can be added for seasoning, and additional ingredients such as chopped green onions, green peppers, or tomatoes may be included according to personal preference.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Mushroom Donkey Meat SoupA hearty soup made with donkey meat and various mushrooms, slow-cooked to perfection for a rich, savory flavor.
Donkey Meat Noodle SoupDonkey meat and vermicelli soup is primarily made with donkey meat and vermicelli. The donkey meat is sliced or cut into pieces and simmered with water, along with ginger slices and green onion segments to remove fishy odor and enhance aroma. Once the donkey meat is fully cooked, vermicelli is added and continued to be cooked until soft and tender. Finally, it is seasoned to taste. The soup has a clear color and a fresh, delicious flavor.