Spring and Autumn Catering Restaurant

Name: Spring and Autumn Catering Restaurant
Rating: 3.6

川菜 · ⭐ 3.6

No. 75 Sports Road, Linjiang Road, Zhongzhou Subdistrict (Old residence with lanterns on Binjiang Road)

Dishes

Linjiang Fish Salad
A cold dish made with fresh fish slices mixed with seasonings like scallions, ginger, garlic, cilantro, and chili, known for its tender texture and spicy-sour flavor.
Lingjiang River Ferry Fish
A dish made with fresh river fish steamed with ginger, scallions, and garlic, highlighting the delicate flavor of the fish.
Young Ginger Eel Slices
A Sichuan dish made with fresh eel and young ginger, stir-fried to bring out a spicy and aromatic flavor.
Osmanthus Fish
A Chinese dish featuring fresh fish steamed with osmanthus flowers, ginger, and scallions, resulting in a delicate, fragrant flavor.