Jin Feng Fresh Food City (North Second Ring Road Store)
小吃快餐 · ⭐ 4.2
No. 33, North Second Ring West Road
Dishes
Braised Chicken (Loose)A traditional Chinese braised chicken dish made with whole chicken, marinated and slowly cooked until tender, often served cold or warm.
Salt-Baked River ShrimpA dish made with fresh river shrimp seasoned and cooked in salt, resulting in a savory and tender seafood delicacy.
Old-Style HamA traditional Chinese cured ham made from pork legs, seasoned and aged for a rich, savory flavor.
Crispy Twisted DoughCrispy flower-shaped dough fried from flour, water, and seasonings, known for its golden color and crunchy texture, often served as a snack or side dish.
Beef Roll with Tofu SkinBean curd skin rolls are made by wrapping seasoned pork filling in bean curd sheets, then steaming or pan-frying. Main ingredients include bean curd skin, minced pork, scallions, and ginger. The filling is evenly spread on the skin, rolled up, secured with toothpicks, and heated.
Spiced Pig EarSpiced pig ear is a cold dish made from pig ears, blanched, sliced, and marinated or simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon for a crisp texture and rich flavor.
Braised Pork ElbowBraised pork knuckles are primarily made with pork knuckles, which are first blanched and then simmered with soy sauce, sugar, cooking wine, star anise, cinnamon, and other seasonings until tender and fully flavored. The finished dish has a bright red color and succulent, fall-off-the-bone meat.
Golden Chicken LegA dish featuring chicken legs marinated and deep-fried to golden crispiness, served with a savory or sweet-spicy sauce.
Spiced Braised Chicken ThighSpiced braised chicken thighs made with thigh meat, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, sugar, cooking wine, and water. Slow-cooked in broth for tender, flavorful meat with rich aroma.
Crispy Yellow CroakerA dish featuring fresh yellow croaker fish, marinated and deep-fried until golden and crispy, with a tender interior.