Xinjiang Good Brothers Lamb Skewers

Name: Xinjiang Good Brothers Lamb Skewers
Rating: 3.6

烧烤 · ⭐ 3.6

Northeast side of the intersection of LaoKeng Road and Pansong Road, Pingshan District

Dishes

Small Beef Tenderloin
Ox tendon beef is a dish featuring beef shank as the main ingredient. The beef is sliced into strips, blanched to remove odor, then marinated with soy sauce, cooking wine, and ginger before being stewed until tender and flavorful. Adjust sauce thickness according to taste.
Small Duck Intestines
Small duck intestines are a dish featuring duck intestines as the main ingredient, quickly blanched or stir-fried to retain their crisp texture. Seasoned with garlic, chili, scallions, ginger, and other spices, or enhanced with fermented bean paste and soy sauce.
Naan
Naan is a flatbread made primarily from flour, water, salt, and yeast, fermented and baked in an oven or on a skillet. It can be enhanced with sesame seeds, ghee, or oil, and sometimes includes onions or cumin. The crust is crispy while the inside is soft.