Dali Traditional Meat Sauce Burned Eri Block
其他美食 · ⭐ 3.5
No. 2 Shop, Building 65, Yunnan Impression Residential Community, Chuanjin Road
Dishes
Yunnan Mountain SpringA nourishing soup made with fresh mountain spring water, wild mushrooms, bamboo shoots, and seasonal vegetables, highlighting natural flavors in a light and delicate style.
Grilled SausageA large grilled sausage made from pork, seasoned and stuffed into casings, then smoked or baked. Typically cured with salt, sugar, and spices, then heated to create a firm texture and crispy, aromatic outer crust.
Dali Traditional Meat Sauce Burned EkuaiA traditional Yunnan snack from Dali, featuring fried rice cakes topped with a savory meat sauce made from minced pork, fermented bean paste, and garlic.
Wahaha Soda WaterWahaha Soda Water is a carbonated beverage made with water, sodium bicarbonate, and flavoring, offering a refreshing taste for hydration.
Water-Soluble C Lemon FlavorA refreshing drink with lemon flavor made from natural lemon juice and vitamin C, offering a crisp and sweet taste.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Black Rice PorridgePurple rice porridge is primarily made with purple rice and water. After soaking the purple rice, it is boiled with an appropriate amount of water, then simmered over low heat until the rice is soft and the porridge thickens—this yields purple rice porridge.
Pulse Coconut Pineapple FlavorA refreshing functional drink with coconut and pineapple flavors, ideal for post-workout hydration. Made with water, sugar, electrolytes, and vitamins, it retains natural fruit aroma through cold brewing.
Sesame Peanut Sauce Burned EkuA Yunnan specialty snack made by grilling or pan-frying rice cakes with a fragrant sesame-peanut sauce, resulting in a crispy exterior and soft interior.