Chinese Cai Gen Xiang Bento Restaurant (Huashan Store)
江浙菜 · ⭐ 3.5
华山中路100号
Dishes
Eight Treasure Savory PorridgeAn eight-treasure savory porridge made with glutinous rice, red beans, peanuts, lotus seeds, red dates, longan, mushrooms, and ham, simmered into a rich and nourishing dish.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
Salted Pork and Tofu Stew咸肉豆腐煲 is made with salted pork and tofu. Slice the pork, add to a clay pot with tofu cubes, water or broth, and simmer gently until flavorful. Add ginger for aroma and optional vegetables like greens or mushrooms.
Beef Offal and Noodles Hot PotA traditional Chinese hot pot dish featuring beef offal and rice noodles, slow-cooked in a savory broth with aromatic spices.
Private Homemade Mushroom SauceA rich and savory mushroom sauce made from fresh mushrooms, garlic, and fermented bean paste, perfect for noodles, dipping, or stir-frying.
Bamboo Shoot Chicken NoodlesA Chinese dish featuring diced chicken and bamboo shoots tossed with cooked noodles, offering a savory and satisfying meal.
Cabbage Root Lion's HeadA dish made of minced pork and cabbage root, shaped into meatballs and either fried or braised, offering a rich and tender texture.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Chicken Soup DumplingsChicken soup dumplings feature minced pork and shrimp wrapped in thin dough, simmered in a rich chicken broth for a savory and comforting dish.