Xibei Lang Roasted Lamb Leg Skewers (Wanlin Building Branch)
烧烤 · ⭐ 3.5
Wanlin Building

Dishes
Harbin SausageA popular Northeast Chinese snack made from pork, starch, and seasonings, grilled to a crispy exterior and juicy interior.
Roasted Lamb LegRoast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Grilled Squid SkewersGrilled squid slices are a dish made from fresh squid slices that are marinated and then grilled over charcoal or in an oven. The surface is golden and slightly charred, with tender and fresh meat. It tastes even better when paired with a specially prepared sauce.
Secret-Recipe Chicken WingsSecret recipe chicken wings are made from fresh, tender chicken wings, marinated and then grilled. During the marinating process, a special sauce is added to give the wings a unique flavor. The grilling is carefully controlled to achieve a golden, crispy skin while keeping the inside juicy and tender.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Garlic-Pounded CucumberGarlic sauce smashed cucumber is a refreshing cold dish made primarily with fresh cucumbers, enhanced with minced garlic and cilantro. After washing, the cucumbers are smashed and cut into pieces, then mixed with the prepared garlic sauce and finally garnished with cilantro for added aroma.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
Aluminum-Wrapped Garlic Enoki MushroomsAluminum foil garlic-flavored enoki mushrooms is a dish made primarily with enoki mushrooms, combined with garlic and seasonings and baked. After washing, the enoki mushrooms are mixed with garlic paste, salt, pepper powder, and other seasonings, then wrapped in aluminum foil and roasted in an oven or on a barbecue grill until fully cooked. The result is tender texture with rich garlic aroma.
Aluminum Foil LeekAluminum foil leek is a dish made primarily with fresh leeks and a specially prepared seasoning, grilled inside aluminum foil. After washing the leeks, they are evenly mixed with the seasoning, wrapped in aluminum foil, and then baked in an oven or over charcoal until fully cooked, allowing the fresh aroma of the leeks to perfectly blend with the flavors of the seasonings.