Xiangyang Beef Noodle Shop (Junrong Tianhu Branch)
小吃面食 · ⭐ 3.6
No. 599 Zhuankou Road, Wuhan
Dishes
Double Egg Fried Rice NoodlesA classic Chinese dish made by stir-frying rice noodles with two eggs, onions, and seasonings for a savory, satisfying meal.
Xiangyang Beef NoodlesXiangyang beef noodles are primarily made with alkaline noodles and slow-cooked, richly flavored beef. After the noodles are cooked, they are topped with a specially prepared beef broth and garnished with green onions, cilantro, and other seasonings. The beef is simmered for a long time, resulting in tender, juicy meat that pairs perfectly with the smooth texture of the noodles, creating a rich beef aroma and satisfying mouthfeel.
Egg and Beef Fried RiceEgg beef fried rice is a stir-fried dish made primarily with rice, eggs, and beef. First, marinate beef cubes, then scramble the eggs. Heat oil in a pan, cook the eggs first, set aside, then stir-fry the beef. Add rice and mix well, finally combine with eggs and seasonings.