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Jiu Wei Barbecue (Tiancheng Manor Branch)

烧烤 · ⭐

Tiancheng Manor, Unit B3, West Gate, Room 101

Dishes

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  Braised Soybeans

  Braised soybeans is a dish made from fresh soybeans, blanched and then simmered with various spices and seasonings. The beans are cooked with fennel seeds, cinnamon, Sichuan pepper, ginger, soy sauce, salt, and sugar until fully flavored.
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  Large Shrimp

  Shrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
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  Fried Chicken Skin

  A dish made by frying chicken skin until crispy, often seasoned with garlic and chili for a savory flavor.
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  Grilled Scallops

  Grilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
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  Roasted Bull Penile Tissue

  Roasted ox penis is a dish made primarily from ox penises, cleaned and blanched, then marinated with seasonings before roasting. Ginger, scallions, and cooking wine are typically added to remove odor and enhance aroma, finally grilled over charcoal or in an oven until charred outside and tender inside.
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  Crunchy Juicy Chicken Cutlet

  A crispy chicken cutlet filled with savory sauce, popular for its juicy burst and satisfying crunch.
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  Pork Intestines

  Offal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
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  Garlic Pork Skewers

  Pork chunks marinated with garlic and seasonings, grilled on skewers until tender and flavorful.
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  Chili Meat Skewers

  Chili meat skewers are made by marinating meat, threading it onto skewers, and grilling until charred and flavorful. Often seasoned with chili powder and cumin.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. Cleaned clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.

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