Shucheng Renjia Hot Pot (Wankecheng Branch)
火锅 · ⭐ 4.1
Shop 107, Building R6, Phase II, Vanke Feicui Park

Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Handmade NoodlesHandmade noodles are made by kneading flour and water into dough, then rolling and cutting it into strips before boiling. Main ingredients are flour and water, with eggs optionally added for texture. No machinery is used—each noodle is shaped by hand, giving unique thickness and elasticity.
Handmade Fresh Shrimp DumplingsHandmade shrimp paste, made from fresh shrimp that are finely chopped and mixed to create a smooth shrimp paste. Cooked in clear soup or hot pot base, it offers a tender texture and delicious shrimp flavor—essential for any hot pot meal.
Boneless Chicken FeetBoneless chicken feet is a dish made primarily from chicken claws, which are blanched to remove bones and then simmered or braised until tender and flavorful. Seasoned with soy sauce, spices, and seasonings to absorb the rich broth.
Premium Beef TenderloinPrime beef is made from high-quality beef, typically using tender cuts such as the sirloin or eye of round. The meat is sliced and marinated with soy sauce, cooking wine, and starch, then quickly blanched or stir-fried. The finished dish features tender, smooth-textured meat and is commonly served with vegetables like lettuce, onions, and bean sprouts.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Crystal Rice NoodlesCrystal noodles are transparent, vermicelli-like foods made primarily from mung bean or sweet potato starch. They are steamed or boiled after mixing with water and become clear, firm strands when cooled. Soak in warm water before eating; suitable for salads, stir-fries, or soups. Enjoy a smooth, chewy texture.
Deep-sea Squid BallsDeep-sea squid balls are made from fresh deep-sea squid, hand-pounded into a paste and shaped into tender, flavorful spheres, commonly served in hot pots or clear soups.
Lamb Rack Roll (150g)Lamb rack roll made from fresh lamb ribs, marinated and rolled, then grilled or pan-fried, with a slightly crispy exterior and tender, juicy interior.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Fresh Cut BeefFresh-cut beef is a dish made primarily from fresh beef, finely sliced to preserve its natural flavor. The preparation is simple, relying mainly on the inherent freshness of the beef, which is quickly stir-fried or grilled with just the right amount of seasoning to highlight its tender and juicy texture.
Spicy Bone Soup Yinyang Hot PotA dual-bowl hot pot featuring a savory bone broth and spicy red broth, served with meats, vegetables, and tofu for a bold, satisfying meal.