Hanjiangli Fried Chicken (Tianjin Branch)
小吃快餐 · ⭐ 4.3
Building B, Youyi Xintiandi, No. 58, Shandong Road (next to Shuliuxiang Hotpot)
Dishes
10-Piece Fried Chicken PlatterA米十拼炸鸡 is a dish made from various chicken parts, marinated and then coated with batter before frying. It typically includes wings, thighs, and breasts, each prepared separately to maintain distinct textures. The result is a crispy exterior and juicy interior.
Low-Calorie Yogurt SauceLow-calorie yogurt sauce is made from unsweetened yogurt, garlic, lemon juice, olive oil, and a touch of spices, blended evenly. No added sugar or high-calorie ingredients are used, making it ideal for those managing calorie intake.
Half Rice Five-Flavor PlatterA Chinese platter featuring five different dishes served with half a portion of rice, offering a balanced mix of flavors and textures.
Rice Cake and Sausage SkewersSticky rice cake and sausage skewers are made by alternating rice cakes and sausages on bamboo skewers, then pan-fried or grilled. Main ingredients are rice cakes and sausages; rice cakes are soaked first, then threaded with sausages and cooked over medium-low heat until the surface is slightly charred and the sausages are fully cooked, with the rice cakes soft and elastic.
Fried Chicken TrioFried chicken trio consists of three flavors: original, spicy, and honey-glazed. Marinated chicken is coated in flour or breadcrumbs and deep-fried until golden and crispy, with a crunchy exterior and juicy interior.
Amber Sweet and Spicy Fried ChickenAmber sweet and spicy fried chicken uses thigh meat, marinated and coated in starch or flour, then deep-fried until golden and crispy. Topped with a sweet-spicy sauce made from sugar, vinegar, chili, and soy sauce, forming a glossy amber glaze.
Cheese Waterfall Army Hot PotCheese waterfall bulgogi hot pot is a fusion of Korean flavors and rich cheese aroma. Main ingredients include beef brisket, rice cakes, kimchi, fish cakes, and more, all cooked in a creamy cheese sauce that infuses every ingredient with flavor. When served, the cheese flows like a waterfall, offering a rich and satisfying texture experience.
Cheese Fried Chicken with Yogurt SauceCrispy fried chicken pieces coated in cheese and served with a tangy yogurt sauce.
Cheese BallCheese balls are a snack made primarily with cheese as the main ingredient. The outer layer is typically a batter or breadcrumbs that is fried to a golden crisp, while the filling inside is melted cheese that is rich and stringy. The preparation usually involves wrapping the cheese in dough, then frying or baking until the surface turns golden and the cheese melts.
Honey Mustard Fried ChickenHoney mustard fried chicken uses thigh meat, marinated and coated in starch or flour, then deep-fried until golden and crispy. Topped with a sweet and spicy honey-mustard sauce.
Snowflake Cheese FriesSnowflake cheese fries use thick potato strips fried to a crispy exterior and tender interior, topped with a special snowflake cheese powder made from grated cheese and seasonings for a rich cheesy flavor with a hint of saltiness.
Blackberry Cream Cheese Fried Chicken BitesCrispy fried chicken bites coated in a batter and served with a tangy blackberry and cream cheese dipping sauce.