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Fengyang Coffee (Haixin Branch)

咖啡 · ⭐ 4.4

No. 188 Jiefang North Road, 6th Floor, Hisense Plaza (entrance at 1981)

Dishes

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  Be

  Be is a dish made primarily from beef, marinated and then grilled or stewed, resulting in tender and juicy meat often served with vegetables like onions and carrots.
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  Book

  Book is a Chinese barbecue dish made from pork, marinated and grilled over charcoal, resulting in a crispy exterior and tender interior, often served with a special sauce.
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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Mint

  Mint is a fresh herb commonly used in dishes and drinks for its cool, refreshing flavor.
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  To

  To是一种以豆腐为主要食材的菜品，通常将豆腐切块后煎至表面微黄，再加入调味料如酱油、糖、葱姜蒜等进行炖煮，使豆腐充分吸收汤汁。部分做法会加入青菜或肉类辅料，提升口感层次。
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  Ice Latte

  Ice latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
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  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
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  Fated Encounter

  A stir-fried dish of chicken breast with bell peppers and onions, seasoned to perfection for a savory and satisfying meal.
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  Colombia

  A dish made with chicken and vegetables, seasoned with spices and slow-cooked to create a rich, flavorful meal.
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  Ethiopian Coffee

  Ethiopian coffee is made from Arabica beans grown on the Ethiopian highlands, roasted, ground, and brewed traditionally using a hand filter or boiled with water. Main ingredients include coffee beans and water, filtered through metal mesh or clay pot.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Chocolate Orange

  A dessert combining chocolate and orange, featuring a rich, sweet sauce made from melted chocolate and orange juice, served over orange slices or cake.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Green Book

  A healthy salad featuring fresh spinach, avocado, and quinoa, dressed with a lemon-olive oil vinaigrette.

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