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Jixiang Beijing Roast Duck (Shuangfeng Branch)

北京菜 · ⭐ 3.6

No. 2, Shuangfeng Agricultural Market, Shuangfeng Community Residents' Committee

Dishes

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  Yiliang Roast Duck

  Yiliang roast duck is made from local ducks marinated and roasted in a special oven, resulting in crispy skin and tender meat, typically served with pancakes, sweet bean sauce, and scallions.
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  Whole Peking Roast Duck

  A whole Peking roast duck made from premium Beijing ducks, roasted in a hung oven to achieve crispy skin and tender meat. Served with thin pancakes, sweet bean sauce, scallions, and cucumber strips.
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  Crispy Fried Duck

  A Chinese dish made by marinating duck, coating it in batter, and deep-frying until crispy, with tender meat inside.

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