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Chen's Stone Mill Rice Noodle (Kaifu Avenue Store)

小吃快餐 · ⭐ 3.7

Building B1, Hongse Trade City, Kaifu Avenue, Unit 5, No. 1 Shop

Dishes

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  Stuffed Egg Rice Noodle Roll

  Steamed egg rice noodle rolls made with fresh free-range eggs and rice batter, filled with cooked meat, shrimp or vegetables, offering a smooth and elastic texture.
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  Hot Stone-ground Soy Milk with Sugar

  Hot stone-ground soy milk with sugar is a traditional Chinese breakfast drink made by slowly grinding soybeans using a stone mill and sweetened with sugar for a smooth, comforting taste.
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  Corn Filling Rice Noodle Roll

  A Cantonese dim sum dish made of thin rice noodle sheets filled with sweet corn kernels, steamed until tender and served with soy or peanut sauce.
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  Shrimp and Egg Rice Noodle Roll

  A Guangdong-style rice noodle roll featuring fresh shrimp and egg, steamed in a thin rice wrapper and served with a savory sauce.
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  Shiitake Pork Rice Noodle Roll

  Steamed rice noodle rolls filled with minced pork and shiitake mushrooms, served with soy sauce or chili paste.
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  Fresh Shrimp Rice Noodle Rolls

  Fresh shrimp rice noodle rolls are a dish made by wrapping fresh shrimp in thin rice paper and steaming it. The rice noodle skin is as thin as a cicada's wing, soft and tender, while the shrimp is fresh, tender, and juicy. Paired with a specially prepared sauce, the dish offers rich and distinct layers of flavor.
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  Egg and Beef Rice Noodle Roll

  A thin rice noodle roll filled with tender beef and scrambled eggs, steamed to perfection for a smooth, savory bite.
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  Egg and Corn Rice Noodle Roll

  A soft rice noodle roll filled with eggs and corn, steamed to perfection for a delicate, savory flavor.
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  Egg, Pork, and Ham Rice Noodle Roll

  A Cantonese dish made of rice noodle rolls filled with eggs, pork, and ham, steamed and served with soy sauce.

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