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Luckin Coffee (Tianjin Agricultural University East Campus Branch)

咖啡 · ⭐ 3.9

Ground-floor commercial unit, Dormitory Building No. 3, East Campus, Tianjin Agricultural University, No. 22, Jinjing Road

Dishes

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  Lanyun Tieguanyin Latte

  Lanyun Tieguanyin Latte is an innovative beverage based on high-quality Tieguanyin tea, blended with fresh milk. Through careful preparation, it achieves a perfect harmony of unique tea aroma and creamy milk fragrance. The method is simple yet refined: first steep the Tieguanyin tea in hot water until the aroma fills the air, then mix it thoroughly with fresh milk to create a smooth and delicate texture.
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  Chilled Yangmei Rina Ice

  Ice-cold Yangmei Renai Ice is a summer beverage made with fresh Yangmei berries as the main ingredient, combined with ice cubes and a适量 of syrup, blended into a smooth icy slush in a blender. The sweet-tart flavor of the Yangmei perfectly blends with the coolness of the slush, delivering a refreshing taste.
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  太妃榛香小丸子

  太妃榛香小丸子是以糯米粉为主要原料，加入牛奶和糖搅拌成团后搓成小丸子，经油炸至表面金黄，再裹上太妃糖浆并撒上烤香的榛子碎制成。成品外酥内软，带有坚果香气。
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Yangzhi Ganlu Ice

  Yang Zhi Gan Lu Renai Ice is a dessert beverage made primarily with fresh mango flesh, coconut milk, grapefruit, and ice cubes. The preparation involves blending mango flesh, coconut milk, and ice into a slushy consistency, then garnishing with grapefruit pieces.
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  Mango Sago Yogurt Pudding

  Mango pomelo yogurt jelly is a dessert made with mango, grapefruit, coconut milk, yogurt, and gelatin. Mix chopped fruit with coconut milk and yogurt, add sugar to taste, pour into molds, stir in gelatin liquid, then chill until set.
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  Coconut Layered Ice

  Coconut layered shaved ice is made from coconut milk and flesh, layered through freezing and blending, with fresh coconut or flakes between each layer for a distinct texture and visual appeal. Coconut milk and sugar are frozen in layers, then whipped into fine ice shavings, finally topped with coconut bits or flakes for a unique taste.
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  Orange C Americano

  Orange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.
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  Luojia Cherry Blossom Latte

  Luojia Cherry Blossom Latte is an innovative beverage made from premium coffee beans, fresh milk, and a sprinkle of edible cherry blossoms derived from natural plant extracts, delivering the delicate fragrance of cherry blossoms with the rich taste of a latte.
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  Blueberry Strawberry Blend Juice

  Blueberry-strawberry mixed juice made from fresh blueberries and strawberries. After washing and removing stems, blend in a mixer with water or ice, then strain before serving. Simple process preserves the natural fruit flavor.

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