chinchin bistro
西餐 · ⭐ 4.2
No. 58 and No. 60 Chengnan Road
Dishes
和牛汉堡饭和牛汉堡饭以优质和牛碎肉为主要食材，搭配米饭、生菜、洋葱等配料，将和牛碎肉煎熟后铺在米饭上，再加入煎蛋、芝士和酱料，最后覆盖生菜和洋葱片，形成层次分明的主食料理。
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Kimchi Pork Belly Rice BowlA savory dish combining fermented kimchi, grilled pork belly, and steamed rice, offering a rich, tangy, and umami-packed flavor.
Grilled Angus Ribeye SteakPremium Angus ribeye steak marinated and grilled to perfection, offering a rich, tender bite with a smoky flavor.
Fried Shrimp SandwichFried shrimp sandwich features crispy fried shrimp served in a toasted bun with lettuce, tomato, and sauce.
Rosemary Garlic Thin Potato FriesThin potato sticks seasoned with garlic and rosemary, deep-fried to crispy perfection.
Green Sauce Eel CrepeFresh eel is paired with a rich green sauce and wrapped in a delicate crepe, offering a savory and satisfying bite.
Madrid Cheese Roasted MushroomsA dish of fresh mushrooms stuffed with Madrid-style cheese and baked until the cheese melts and the edges are lightly browned.
Fresh Fruit SaladFresh fruit salad is made by mixing diced fresh fruits like apples, bananas, oranges, grapes, strawberries, and kiwis. Wash, peel, and cut the fruits, then mix in a container. Add a little honey or lemon juice for flavor, and serve chilled.
Truffle Mushroom PastaA rich and aromatic dish featuring pasta tossed with mushrooms and black truffle, finished with butter and garlic for a luxurious flavor.