Da Wei Mao Fish Noodles (Jimo Branch)
小吃面食 · ⭐ 4.1
No. 1049, Lan'ao Road
Dishes
Salmon with Onsen Egg SaladFresh salmon served with onsen egg and mixed greens salad, dressed with a special sauce for a balanced and flavorful dish.
Tiny Wood EarA dish made primarily with fresh木耳, typically soaked, blanched, and stir-fried with garlic, scallions, and a touch of soy sauce and salt. Simple to prepare, it emphasizes the crisp texture of the木耳.
Simple Frog Leg NoodlesFresh frog legs tossed in handmade noodles with garlic, chili, and a secret sauce for a bold, spicy flavor.
Sea Urchin BunA steamed bun filled with fresh sea urchin, offering a delicate and savory flavor.
Hot Spring Egg SaladWarm spring egg salad features soft-boiled eggs with fresh vegetables like lettuce, cucumber, and tomato, dressed in vinaigrette or Caesar dressing. The eggs are gently cooked at low temperature, resulting in a creamy yolk. Mix the chopped vegetables with the eggs and season to taste.
Glazed Gluten MeatballsGluten meatballs made from wheat gluten, stuffed and simmered in a savory sauce for rich flavor.
Cat Spicy Shrimp NoodlesA spicy shrimp noodle dish featuring fresh shrimp and a special chili powder blend, served with vegetables and savory sauce.
Premium Fortune BagPremium Fortune Bag is a traditional Chinese snack made mainly from glutinous rice, pork, and various ingredients. The ingredients are wrapped in bamboo leaves or lotus leaves and steamed for consumption, with a soft texture and rich fragrance.
Sour Soup Fish NoodlesFresh fish slices and handmade noodles simmered in a tangy broth made from fermented vegetables, tomatoes, and chili—deliciously sour and spicy.
Spicy Beef Shank with Hollow NoodlesSlow-cooked beef shank in spicy sauce served with hollow noodles for a rich, aromatic dish.