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Jipin Jiujiu Xiang Original Jiujiu Duck Neck King (Yingbin Road Store)

小吃快餐 · ⭐ 3.6

50 meters north of the intersection of Zhengyang Street and Yingbin Road (50 meters north of Jilin Broadcasting & Television Network)

Dishes

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  Three Treasure Rice Bowl

  A Chinese home-style dish featuring rice mixed with carrots, bean sprouts, and egg, seasoned and served chilled or at room temperature.
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  Three Treasure Fried Rice

  Three Treasure Fried Rice is a home-style fried rice dish made primarily with rice and stir-fried with three main ingredients: eggs, ham, and green peas. To prepare it, first stir-fry the rice to separate the grains, then add beaten eggs and stir until they solidify. Next, add diced ham and green peas, and stir everything together evenly. Finally, season to taste.
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  Forever Duck Leg

  Jiu Jiu Duck Leg is a dish featuring duck legs as the main ingredient, typically marinated and then stewed or braised until tender and flavorful. Seasonings like soy sauce, cooking wine, and spices are often added for rich taste.
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  Roasted Duck Neck

  A specialty snack made by marinating duck necks in a secret spice blend and roasting them in a hanging oven, resulting in a flavorful, chewy texture with a spicy kick.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Beef Intestine

  Banchang is a dish made primarily from pork intestines. Typically, the cleaned intestines are blanched and then filled with a stuffing made from pork mince, starch, and seasonings, before being steamed or boiled. The finished product has a chewy texture and flavorful filling.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
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  Spicy Shredded Pork Fried Rice

  Spicy shredded pork fried rice is made by stir-frying thin pork strips with vegetables and seasoned rice, resulting in a flavorful and aromatic dish.
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  Duck Intestine Fried Rice

  Duck intestine fried rice is a stir-fried dish primarily made with duck intestines and rice. After cleaning, the duck intestines are cut into segments and stir-fried together with rice in a wok. Seasonings such as scallions, ginger, and garlic are added, followed by soy sauce and salt according to taste, until evenly blended and flavorful.
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  Lobster Tail

  Lobster tails are made from fresh lobster meat, typically cleaned and deveined, then cooked by steaming, boiling, stir-frying, or grilling. Common preparations include garlic-steamed, spicy stir-fried, or blanched lobster tails with seasonings.

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