Chu Zao Handmade Fresh Buns (Hongyang Yinyuefu Branch)
小吃快餐 · ⭐ 3.8
No. 5 Liantonggang Road, Hongyang Yinyuefu Residential Complex, Building 21, Floors 1–2, Shop No. 15

Dishes
Corn Hot Dog RollA cornmeal wrap filled with a hot dog sausage, pan-fried until crispy and golden. A popular street food with a satisfying crunch and savory flavor.
玉米窝窝头玉米窝窝头是以玉米面为主要原料,加入适量清水和面粉混合揉成面团,再捏成中间有凹陷的圆形或椭圆形面饼,蒸制而成的传统主食。制作过程中通常不添加额外调味料,保留食材本味。
Corn and Red Bean RollA sweet snack made from cornmeal and red bean filling, steamed and rolled into a soft, flavorful roll.
Red Bean Steamed BunsA traditional Chinese dessert made of steamed buns filled with sweet red bean paste, soft and flavorful.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.