Tian He Nong Zhuang Piao Xiang Ya
川菜 · ⭐ 3.6
No. 463, Yonghe Avenue

Dishes
Wood Ear Mushroom and Bamboo Shoot Stir-Fry with Pork SlicesA classic Chinese dish featuring tender pork slices, crisp wood ear mushrooms, and fresh bamboo shoots, stir-fried quickly to preserve texture and flavor.
Bitter Melon with EggsBitter melon stir-fried with eggs is a Chinese home-style dish. Slice the bitter melon, blanch to remove bitterness, and set aside beaten eggs. Stir-fry eggs first, then sauté bitter melon, mix together, season, and serve.
Golden Sand CornA classic Chinese dish made with sweet corn kernels and salted egg yolks, stir-fried until the kernels are coated in a rich, golden sauce.
Fragrant DuckA Chinese dish made with duck meat slow-cooked with spices and seasonings, resulting in tender, flavorful meat with a rich aroma.