Muliang Yan Grassland Lamb Hot Pot Restaurant
火锅 · ⭐ 3.6
No. 14 Xian Dong Street
Dishes
Inner Mongolian Milk TeaA traditional Mongolian drink made by brewing brick tea with fresh milk and salt, known for its savory and warming flavor.
Nongfu Spring Water Soup BaseA soup base made with fresh vegetables, mushrooms, and a secret broth, simmered slowly to bring out natural flavors—perfect for hot pot cooking.
Beef and Mutton Hot PotA hot pot dish featuring beef and mutton, cooked with vegetables in a savory broth.