Baxiang Stone Pot Fish (Shuxiang Road Branch)

Name: Baxiang Stone Pot Fish (Shuxiang Road Branch)
Rating: 3.9

火锅 · ⭐ 3.9

Unit 102, 1st Floor, Building C8, Jingshi Rongyuan Residential Community, Shuxiang Road

Dishes

Baxiang Stone Pot Fish
Baxiang stone pot fish features fresh fish as the main ingredient, paired with bean sprouts, rice noodles, and tofu skin, cooked in a heated stone pot. The fish is first pan-fried until golden brown, then simmered with broth and seasonings to infuse flavor, while the side ingredients absorb the rich sauce.
Fried Sichuan Beans
A traditional Sichuan snack made by frying soaked and seasoned soybeans, resulting in a crispy exterior and tender interior with a spicy aroma.
Grilled Rabbit Skewers
Grilled rabbit skewers made with marinated rabbit meat, grilled over charcoal for a smoky flavor and tender texture.
Sizzling Japanese Tofu
Sizzling Japanese tofu is a dish made primarily with Japanese tofu, accompanied by vegetables such as green peppers, onions, and carrots, and cooked on a hot iron plate. The Japanese tofu is sliced and pan-fried on the iron plate until the surface turns slightly golden, then seasoned sauce and vegetables are added and stir-fried evenly, allowing the ingredients to fully absorb the flavor of the sauce.