Liu Baliang Anhui Noodle Soup (Wanghe Road Store)
小吃面食 · ⭐ 3.6
F1, Galaxy City Commercial Plaza, No. 99 Wanghe Road
Dishes
Authentic Anhui Beef NoodlesAnhui-style beef noodle soup features hand-pulled wide noodles with tender beef chunks stewed in rich broth, seasoned with green onions, ginger, star anise, and a touch of soy sauce and salt.
Authentic Beef and Offal Double Noodle BowlAuthentic beef and offal noodles with rich broth, slow-cooked in secret sauce for deep flavor.
KelpKelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Beef Offal NoodlesBeef offal noodle soup is made primarily with beef offal (including beef tripe, intestines, and lungs) and wide noodles. The beef offal is blanched to remove any odor, then simmered with spices to develop a rich flavor. The cooked offal is mixed with the noodles and dressed with broth before serving.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Crispy Chicken Intestine NoodlesCrispy chicken intestines served over handmade noodles with a spicy sauce and fresh vegetables.
Fish Roe Stir-FryFish roe stir-fry is a dish primarily made with fish roe, cooked with seasonings. The roe is first blanched or briefly prepared, then simmered with葱姜蒜, soy sauce, and cooking wine to absorb the rich flavors.