Shenhuo Barbecue (Direct Store Huangnibang)
烧烤 · ⭐ 4.7
No. 20 (Annex 15) Yanghe North Road
Dishes
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Pickled Pepper Duck IntestinesA Sichuan dish made with duck intestines and pickled peppers, known for its spicy and tangy flavor.
Flame-Grilled Beef TenderloinA dish of tender beef strips quickly stir-fried with vegetables and ignited with alcohol for a dramatic presentation and rich flavor.
Roasted Lotus Root with Sticky RiceA Chinese sweet snack made by stuffing lotus root with sticky rice, steaming, then grilling until slightly charred for a soft, sweet, and aromatic flavor.
特色盐烤大虾特色盐烤大虾以新鲜大虾为主料，用盐粒包裹后进行烤制，使虾肉保持鲜嫩，同时吸收盐的咸香。制作过程中不添加其他调料，突出虾的原味与盐的风味融合。
Special Honey-glazed Pork RibsPremium pork ribs marinated with honey, soy sauce, and cooking wine, then slowly roasted to achieve a crispy exterior and tender, juicy interior with rich sweetness and layered texture.
Honey Glazed Spare RibsPork spare ribs marinated and roasted, glazed with a sweet honey sauce for a rich, sticky flavor.
Finger TreasureA dish made with pig trotters and special sauce, slow-cooked to tender perfection with a rich, spicy flavor.
Grilled Chicken Feet (Must-Try for Food Lovers)A specialty snack made by marinating chicken feet and grilling them over charcoal, resulting in a crispy exterior and tender, flavorful interior with a signature sauce.
Special Roasted Brain CakeFresh pig brain is marinated in secret spices and grilled over charcoal, resulting in a crispy exterior and tender, smooth interior with rich aroma.
Spicy Braised Chicken FeetSpicy braised chicken feet made with a secret blend of spices and slow-cooked in a rich, aromatic sauce for a bold, satisfying bite.