Fenhe Wooden Hut
特色菜 · ⭐
No. 10 Binhe West Road
Dishes
Colorful Noodles with Dipping SauceA vibrant cold noodle dish made with buckwheat noodles and colorful vegetables, dressed in a tangy dipping sauce for a refreshing taste.
Large Hearth FlatbreadA traditional Chinese flatbread made from wheat flour, fermented with water and yeast, then baked on a large clay oven. Crispy outside, soft inside, with a mild wheat aroma. A common staple food in northern China.
Stir-fried Crucian Carp in Iron PotStewed crucian carp in a wok with potatoes, vermicelli, and tofu, slowly cooked in a cast-iron pot until flavors blend.
Flavorful Mustard Greens SlawFresh mustard greens are sliced, briefly blanched, then mixed with minced garlic, sesame oil, salt, and a touch of chili for a crisp, refreshing taste with mild spiciness and a savory aroma.