Haofuqi Restaurant (Xianhe Street Store)
江浙菜 · ⭐ 3.5
No. 31 Xianhe Street, opposite Gate No. 2 of Lai Feng Residential Community
Dishes
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Scallion Tossed KidneyScallion Tossed Kidney is a Chinese dish made with pork kidney and scallows. The pork kidney is sliced, blanched, and then quickly stir-fried with scallows, resulting in a fresh and fragrant taste.
Signature Sour Fish SoupOur signature sour soup fish is made with fresh fish meat and cooked in a specially prepared sour broth. The sour soup is brewed from various spices and ingredients through fermentation, offering a unique spicy and sour flavor. The fish meat is tender and blends perfectly with the sour soup, creating a rich and layered taste experience.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.