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Hamond's Restaurant

西餐 · ⭐ 4.4

West of Super Mingle Island

Dishes

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  Nubla Island Garlic Black Pepper Ribs

  Pork ribs marinated and seasoned with garlic and black pepper, then grilled. Main ingredients: pork ribs, garlic, black pepper, and other辅料. Preparation includes marinating and grilling.
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  Pumpkin Soup

  Pumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
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  Hammond Burger

  Hammond burger is a Western fast food item featuring a beef patty between two round buns, typically with lettuce, tomato, onion, pickles, and sauces like mayonnaise or mustard.
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  Sichuan-style Fried Chicken Mini Burger

  Sichuan-style fried chicken mini burger features thigh meat marinated and coated in a crispy batter of starch and flour, deep-fried to golden perfection. Filled with lettuce, tomato slices, and spicy sauce, wrapped in a small round bun.
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  Sichuan-Flavored Fried Chicken Mini Burger

  Sichuan-Flavored Fried Chicken Mini Burger is made with chicken as the main ingredient, with a crispy exterior and juicy interior. It is topped with special sauce and vegetables, offering a rich flavor. It features the spicy and numbing taste of Sichuan cuisine, using chili and Sichuan pepper for seasoning.
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  Dinosaur Egg

  Dinosaur egg is a dish made primarily with eggs, typically scrambled with seasonings and cooked by frying or steaming. Some recipes add scallions or ham bits to create a texture similar to egg custard, with a slightly crispy outer layer and a tender interior.
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  Pan-Seared Sirloin Steak

  Grilled sirloin steak selected from the sirloin cut, marinated and seared at high heat to desired doneness, with a crispy surface and juicy interior, typically served with butter, black pepper sauce, or vegetable garnish.
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  Seafood Penne Pasta

  Seafood penne pasta features penne noodles with shrimp, squid, and clams. Sauté garlic in olive oil, add seafood, then tomato sauce or white wine. Toss with cooked pasta.
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  Honey-glazed Beef with Arugula

  Honey-glazed beef with arugula features beef marinated and cooked with honey, then seared to form a sweet caramelized crust. Served with fresh arugula for a crisp, slightly bitter contrast.
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  Honey Glazed Pork Chop Pasta

  Honey-glazed pork cutlet pasta features marinated pork cutlets pan-seared to perfection, served with cooked spaghetti and a sweet honey-soy dressing made from honey, soy sauce, vinegar, and a touch of sugar.
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  Herb-Braised Young Chicken

  A dish of young chicken braised with herbs, garlic, and onions, resulting in tender and aromatic meat.
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  Truffle Pasta

  A luxurious pasta dish featuring fresh black truffle slices and a creamy sauce, served with al dente Italian noodles for a rich, savory experience.
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  Truffle Steak Pasta

  Truffle steak pasta features grilled steak and pasta, tossed with truffle sauce and garnished with truffle slices or oil for aroma.

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