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YaNiu Chicken Stir-Fry (Runyuan Road Branch)

小吃快餐 · ⭐ 3.6

No. 178-2, Runyuan Road

Dishes

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  YaNiu Stir-Fried Chicken

  A home-style dish made by stir-frying chicken with vegetables like bell peppers and onions, offering a fragrant and slightly spicy flavor.
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  Stir-Fried Pork Shreds with Green Peppers

  尖椒炒肉丝 is a home-style dish primarily made with pork strips and green chili peppers. The preparation is simple: first, slice the pork into thin strips and remove the seeds from the green chilies before cutting them into strips as well. Next, heat oil in a pan and stir-fry the pork strips until they change color, then add the green chili strips and continue to stir-fry. Finally, add appropriate seasonings, stir well, and serve.
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  Spicy Sichuan Pepper Chicken

  Signature Sichuan pepper stir-fried chicken features chicken pieces cooked with green Sichuan peppercorns, ginger, garlic, dried chilies, and other seasonings, quickly stir-fried in hot oil for a fragrant, tender dish.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Roasted Flatbread with Star Anise

  A savory flatbread baked to perfection and seasoned with star anise for a warm, aromatic flavor.
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  Wolfgang Potato

  Wolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
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  Freshly Baked Fire Bread

  A traditional Chinese flatbread made from fermented dough, baked until crispy outside and soft inside, often served with sauces or meats.
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  Century Egg

  Century egg, also known as preserved egg or pine-pattern egg, is made by curing eggs—usually duck or chicken eggs—in a mixture of alkaline substances and clay. The egg white becomes gel-like with dark patterns, while the yolk turns deep green or gray-black and becomes thicker in texture.
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  Spicy Pig Ear Strips

  A classic Sichuan cold dish made with sliced pig ears tossed in spicy chili oil, garlic, and seasonings for a crisp, numbingly flavorful bite.
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  Old Tofu

  Old tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.

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