Xin Yue Fang Roast Meat (Mudu Branch)

Name: Xin Yue Fang Roast Meat (Mudu Branch)
Rating: 3.4

粤菜 · ⭐ 3.4

Huayuan San Cun

Dishes

Cantonese Roast Duck Rice
Cantonese roast duck rice is made by marinating a whole duck and roasting it in a挂炉. The skin is crispy while the meat is tender, served with rice. Key ingredients include duck, soy sauce, sugar, and five-spice powder. First, the duck is marinated, then roasted until the skin is crispy, then sliced and served over steamed rice.
Honey-glazed BBQ Pork Rice
Honey-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.