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Da Gu Mi Xian (Kangling Branch)

小吃快餐 · ⭐ 3.5

West Zone, 3rd Floor, Meiduhui, No. 1 Kangning Street

Dishes

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  Yunnan Small Pot Minced Pork Rice Noodles

  A Yunnan-style dish featuring rice noodles stir-fried with minced pork, vegetables, and savory sauce in a small pot.
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  Grandmother's Vegetable Stir-fried with Preserved Pork Rice

  A savory dish of preserved pork stir-fried with grandmother's pickled vegetables, served over rice.
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  Big Drum Seasonal Vegetable Rice Noodles

  Big Drum Seasonal Vegetable Rice Noodles are made with fresh seasonal vegetables and rice noodles, offering a refreshing and nutritious taste. Main ingredients include rice noodles, carrots, green peppers, and wood ear mushrooms, cooked by boiling, with a light flavor.
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  Stir-Fried Egg with Three Fresh Ingredients Rice Noodles

  Stir-fried egg with three fresh ingredients rice noodles is a Chinese rice noodle dish made with eggs, chicken, shrimp, and vegetables, stir-fried for a delicious taste.
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  Pig Trotter Three Fresh Rice Noodles

  Pig Trotter Three Fresh Rice Noodles is a rice noodle dish made with pig trotter, chicken, fish balls, and vegetables, cooked by stewing, with a rich broth and a full flavor.
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  Delicious Pork Shank

  Delicious pork shank is a dish made with pork shank and seasonings simmered together. The main ingredients include pork shank, ginger, scallions, and cooking wine, with a delicious and tender texture.
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  Spine Bone Three Fresh Rice Noodles

  Spine bone three fresh rice noodles are made with pork spine bones, chicken, mushrooms, and bamboo shoots, simmered in a rich broth. The taste is fresh and the soup is rich.
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  Braised Pork Spine

  Braised pork spine is made with pork spine as the main ingredient, blanched to remove odor, then simmered slowly with soy sauce, cooking wine, star anise, cinnamon, and bay leaves until tender and flavorful.
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  Soy Sauce Braised Pig Neck Bones

  Soy sauce braised pig neck bones is a Chinese dish made with pork neck bones and braised with soy sauce and spices. The meat is tender and has a rich flavor with a distinct soy sauce taste.
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  Neck Bone Three Fresh Rice Noodles

  Neck bone three fresh rice noodles is made with pork neck bones, chicken, fish slices, and vegetables. The pork neck bones are first stewed until tender, then cooked with various fresh ingredients, resulting in a rich broth and a flavorful texture.

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