Gan Yu Xuan Spicy Hot Pot & Stir-fry Vegetables
小吃快餐 · ⭐ 3.7
Unit 4F216, Basement Level 2, Wanhe City Shopping Center, Changying West Road

Dishes
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Signature Kaili Red Sour Soup Over Bridge Rice NoodlesA signature dish featuring Kaili's famous red sour soup base, served with chicken, tofu skin, wood ear mushrooms, and silky rice noodles—refreshingly tangy and spicy.
Tomato Bridge Rice NoodlesTomato overbridge rice noodles feature fresh tomatoes as the main ingredient, paired with rice noodles, chicken slices, eggs, and bean sprouts. The tomato broth is prepared by boiling tomatoes, then rice noodles and vegetables are added and cooked in hot soup.
Classic Sichuan Pepper NoodlesClassic Sichuan Pepper Noodles feature rice noodles simmered in a fragrant broth with chicken or beef, seasoned with spicy Sichuan pepper oil for a numbingly aromatic taste.
经典麻辣米线经典麻辣米线以米线为主料,搭配牛肉、豆芽、香菜等辅料,通过炒制辣椒和花椒制成麻辣底料,加入高汤煮制而成。米线软糯,汤汁浓郁,味道层次分明。
Lao Tongguan Lean Pork Steamed BunOld Tongguan lean pork stuffed bun features tender, slow-cooked pork finely chopped and mixed with seasonings, then placed in a crispy, baked bun. The bun is handmade, with a slightly charred crust and soft interior.
Golden Soup Crossing-the-Bridge Rice NoodlesA flavorful dish featuring rice noodles served in a hot broth with ingredients like chicken, ham, fish, and vegetables.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Golden Spicy Hot Pot Rice NoodlesA flavorful rice noodle dish with a spicy broth, featuring chicken slices, vegetables, and fresh noodles, served hot for a bold, aromatic experience.