Mianyang Fresh Rice Noodles (Chenhui Store)
小吃面食 · ⭐ 3.6
No. 1, Annex 28, Chenhui Road (490 meters on foot from Exit B of Liuli Field Metro Station)
Dishes
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Bamboo Shoot NoodlesA Chinese dish made with bamboo shoots and rice noodles, stir-fried and seasoned for a savory, refreshing taste.
Spicy Beef Noodle SoupRed beef noodle soup features fresh beef and rice noodles. Beef slices or chunks are stewed with beef bones and spices to create a rich red broth. Rice noodles are soaked in hot water, placed in a bowl, topped with hot broth and beef, then garnished with green onions and cilantro. The process emphasizes broth preparation and tender beef.
Spicy Rice NoodlesA spicy rice noodle dish made with a red chili and spice broth, served with meat, vegetables, and herbs.
Red Soup Dumplings (1 Liang)Red soup dumplings made with pork and cabbage, boiled in a spicy red broth. A flavorful and satisfying dish.
Fatty Intestine Rice Noodles (3 Liang)A Chinese snack featuring stewed pork intestine and rice noodles in a spicy broth, known for its rich flavor and satisfying texture.