Close

彡酉小局老贵阳烧烤火锅排挡(台江店)

烧烤 · ⭐ 4.6

No. 99 Xinyuhuan Road

Dishes

• 

  Dry Pot Pork Back筋

  A Sichuan dish featuring pork back筋 stir-fried with vegetables in a dry pot, known for its spicy and numbing flavor.
• 

  Handmade Potato Pancake

  A traditional Chinese snack made from grated potatoes, pan-fried until crispy and golden, offering a savory and satisfying bite.
• 

  Fried Soft Tofu with Bursting Center

  A Chinese snack made by frying soft tofu until crispy outside and creamy inside, offering a satisfying contrast in texture.
• 

  Salted Vegetable and Pork Crisp Fried Rice

  Salted vegetable and crispy pork cracklings fried rice made with rice, pickled mustard greens, and fried pork cracklings. The salty flavor infuses the rice.
• 

  Shrimp Acid Beef Hot Pot

  A flavorful hot pot featuring beef and fermented shrimp acid, served with vegetables and tofu for a tangy, savory experience.
• 

  Guizhou Tofu Dumplings

  Guizhou tofu balls are made from tofu and pork filling. Tofu is crushed, mixed with pork, seasoned, shaped into balls, then deep-fried until golden and crispy. The outside is crunchy while the inside remains tender and flavorful.
• 

  Guizhou Soft Sausage

  Guizhou soft sausage is a specialty dish made primarily from lean pork. The minced meat is marinated with seasonings, then skewered and steamed or stir-fried. It has a soft, delicate texture and rich flavor.
• 

  Sour Cabbage and Corn Hot Pot

  Sour cabbage and corn hot pot features sour cabbage and corn kernels as main ingredients, with pork slices, tofu, and vermicelli as accompaniments. The sour and fragrant broth offers rich layers of flavor.
• 

  Skewered Beef

  Skewered beef is a popular dish made by grilling marinated beef on metal skewers, resulting in a flavorful and tender texture.
• 

  Fresh-cut Mountain-raised Beef

  Fresh beef cut from mountain-raised yellow cattle, with firm texture and clear marbling. Hand-sliced using traditional methods, retaining natural flavor with only salt and minimal spices for a pure beef taste.
• 

  Spicy Black Bean Hot Pot

  A spicy hot pot featuring black beans, chili, and Sichuan peppercorns, served with meats and vegetables in a rich broth.

Reviews