Old City Earthen Pot
火锅 · ⭐ 3.9
No. 456, Xueyuan Road, Dawan Subdistrict (Next to Dawan Middle School)
Dishes
Various PorridgesVarious porridges are rice or grain-based dishes cooked with water or broth, often including vegetables, meat, or beans. They have a soft texture and are suitable for breakfast or as a main dish.
Hand-grab SeafoodHand-grab seafood is a dish featuring fresh seafood like shrimp, crab, and shellfish, typically steamed or grilled with simple seasonings to preserve natural flavors. Eaten by hand, it emphasizes interaction and authentic taste.
Braised Pork Belly in Clay PotBraised pork belly in a clay pot is a dish primarily made with pork belly. The pork belly is cut into pieces and placed in a clay pot with seasonings such as soy sauce, sugar, cooking wine, and ginger slices, then slowly stewed over low heat until the meat becomes tender and develops a glossy red color.
Braised Pork Intestines in Clay PotStewed pork intestines in a clay pot, cleaned and slow-cooked with scallions, ginger, garlic, chili, and other seasonings. The intestines are tender and flavorful, with rich broth often served with bean sprouts, potatoes, or vermicelli.
Stewed Beef in Clay PotA dish of fresh beef stewed with vegetables in a clay pot, resulting in tender meat and rich broth.
Coarse Grain SoupCoarse grain soup is mainly made from various coarse grains such as corn, millet, and red beans, cooked with water and seasonings, with a rich texture and nutritious.