Yihe Grandpa · Seventeen Noodles
小吃面食 · ⭐ 4.3
100 meters north of the intersection of Linhe Street and Taishan Road

Dishes
Original Soup Beef NoodlesA hearty noodle soup featuring tender beef slices and handmade noodles in a rich, bone-broth base.
Wagyu Cold NoodlesWagyu cold noodles feature premium wagyu beef served with chilled buckwheat or cold noodles, topped with clear broth or special sauce, offering a refreshing taste with tender, juicy beef and chewy, resilient noodles.
Hawthorn and Pear TeaA traditional Chinese herbal tea made from hawthorn and pear, known for its sweet-sour flavor and digestive benefits.
Dry Scallop Scallion Oil NoodlesA savory noodle dish featuring dried scallops and scallion oil, offering a rich, umami-packed flavor.
Braised Angus Beef NoodlesA rich and savory dish featuring tender braised Angus beef served over handmade noodles in a deeply flavored broth.
Old Chicken Mushroom Soup NoodlesA hearty noodle dish featuring a rich broth made from old chicken and wild mushrooms, served with hand-pulled noodles.
Asparagus SteakBeef steak paired with asparagus, pan-seared. Main ingredients are beef and asparagus, prepared by pan-frying, offering a tender and juicy texture with a fresh asparagus aroma.
Scallion Oil Snail SlicesA dish made with fresh snail slices stir-fried quickly in scallion oil, offering a crisp and savory taste.
Sour Soup Angus Beef NoodlesA savory dish featuring tender Angus beef slices in a tangy sour soup base, served over chewy noodles for a refreshing and flavorful experience.
Cucumber Thai-Style Shrimp BallsFresh shrimp meat is combined with diced cucumber and seasoned with tangy Thai-style sauce, then fried or steamed. The dish offers a crispy exterior and tender interior, with a refreshing, spicy-sour flavor.
Fresh Morel Mushrooms Wrapped in Fresh ShrimpFresh morel mushrooms and fresh shrimp are wrapped into balls and steamed. Main ingredients include morel mushrooms and fresh shrimp, with a tender texture and light, refreshing taste.
Buttered AsparagusButtered asparagus is a classic dish made by sautéing fresh asparagus spears in butter until tender yet crisp, seasoned simply with salt and pepper.
Black Label Angus SteakPremium Black Label Angus steak, expertly cooked to perfection with a rich, tender texture and savory flavor.
Longjing ShrimpLongjing Shrimp is a dish primarily made with fresh shrimp and Longjing tea. The shrimp are carefully prepared and combined with the unique fragrance of Longjing tea, then gently stir-fried to create a dish that highlights tender shrimp and an aromatic tea flavor.