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Little Bear Rice Shop (Jiangnan Wanda Branch)

小吃快餐 · ⭐ 3.6

Beside China Telecom, Wanda Plaza, Yaotouling Road

Dishes

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  Volcano Pure Meat Sausage

  Made from premium pork, this sausage is marinated and grilled over charcoal for a crispy exterior and juicy interior, delivering rich aroma and savory flavor.
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  Milk, Millet, and Pumpkin Health Porridge

  A nutritious porridge made with milk, millet, and pumpkin, gently cooked to a smooth consistency for health and comfort.
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  Tomato Beef Rice Porridge

  Tomato beef congee is a dish made with fresh tomatoes and beef. Cut beef into cubes or slices, add to boiling rice porridge with peeled and chopped tomatoes, then simmer until beef is tender, tomatoes are soft, and rice grains bloom into a thick consistency.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Lotus-Leaf Wrapped Sticky Rice Chicken

  Lotus leaf rice dumplings made with glutinous rice, marinated chicken, salted egg yolk, and mushrooms, wrapped in lotus leaves and steamed. Soak rice beforehand, mix with seasoned chicken and other ingredients, wrap in lotus leaves, then steam until cooked.
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  Taro and Pork Porridge

  A comforting rice porridge made with taro and pork, simmered until creamy and flavorful.
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  Shiitake and Pork Rice Porridge

  Rice porridge with dried mushrooms and lean pork is based on rice, with sliced mushrooms and lean pork added. After slow cooking, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.

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