Houzhen Japanese BBQ (Dapu Bridge Sun Plaza Branch)
日料 · ⭐ 4.8
1st Floor, Xujiahui Zone, Riyueguang Center, No. 618 Xujiahui Road (next to Huaji Restaurant; enter the mall entrance right after exiting Exit 2 of the metro station, then turn right and walk straight for 100 meters)

Dishes
Original Black Truffle DiaphragmPremium diaphragm meat infused with black truffle, slow-cooked and seared for a rich, tender experience.
Angus Truffle Heart MeatPremium Angus beef heart meat slow-roasted with truffle sauce, tender and rich in flavor.
Angus Eye Fillet SteakPremium Angus eye fillet steak, marinated and grilled to perfection for a tender, juicy bite.
Seafood Hot Spring Egg Salad (Large)A large portion of seafood salad featuring fresh seafood, soft hot spring egg, and seasonal vegetables, dressed with a special sauce.
Thick Black Beef TongueThick black beef tongue made with premium beef tongue, slow-cooked in a secret braising sauce for tender texture and rich flavor.
Thick Black Beef Tongue (Small Portion)Thick black beef tongue (small portion) made with premium beef tongue, marinated in secret sauce and slowly stewed for a tender, chewy texture.
Salted Pork Neck MeatA dish made by marinating pork neck in salt and then pan-frying it, resulting in tender and savory meat.
Seaweed Beef RiceA savory dish of tender beef and seaweed served over steamed rice, seasoned with a rich sauce.
Canned Aged Angus RibSlow-cooked Angus rib in a can, marinated in secret sauce for rich flavor and tender texture.
Thinly Sliced Beef TongueThinly sliced beef tongue is a dish that uses beef tongue as its main ingredient. After being cleaned and boiled, the beef tongue is sliced thinly and can be eaten directly or used for stir-frying and cold dishes. During preparation, it is usually marinated with seasonings to enhance flavor.
Sauce Beef BellySauce beef belly features tender beef belly marinated and grilled, then glazed with a savory sweet-salty sauce.
Fish Roe Beef Seaweed RiceA flavorful rice dish combining tender beef, fish roe, and seaweed for a rich, savory experience.