Sanbao BBQ • Xi'an Barbecue First Brand (Huawei Store)
烧烤 · ⭐ 4.3
Shop No. 104–105, 1st Floor, Building 1, Xisha Lake Garden, West Third Ring Road, Xitan
Dishes
Inner Mongolia Lamb Rib SkewersMade with tender lamb rib meat from Inner Mongolia, marinated and grilled on charcoal for a rich, savory flavor.
Three Treasure Spiced Chicken CartilageChicken cartilage marinated in a secret blend and deep-fried, then stir-fried with spices for a crispy, flavorful dish.
Three Treasure Marinated Grilled Chicken WingsChicken wings marinated in a secret sauce and grilled to perfection, tender and flavorful.
Salted Inner Mongolian Lamb SkewersFreshly cut lamb from Inner Mongolia, skewered and grilled with only salt for seasoning. Tender, juicy, and naturally flavorful.
Spicy Oil-Poured Old TofuA traditional Chinese dish made with old tofu, seasoned with chili and scallions, then topped with hot oil for a fragrant, savory flavor.
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.
Qin川 Yellow Cattle Ribs and TendonsA dish featuring tender Qin川 yellow beef ribs and tendons, slow-cooked to perfection with rich seasoning.
Northwest Beef Ribs and Tripe SkewersGrilled skewers of beef ribs and tripe, marinated and cooked over charcoal for a rich, savory flavor.
Sour and Spicy CabbageSour and Spicy Cabbage is a dish primarily made with napa cabbage. The cabbage is cut into segments and stir-fried in oil, then seasoned with minced garlic, ginger threads, chili, vinegar, and soy sauce, followed by thickening the sauce with a cornstarch slurry to achieve a glossy finish. Proper heat control during cooking ensures the cabbage remains crisp and tender.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Spicy Shrimp and CrabA spicy stir-fry dish featuring fresh shrimp and crab, seasoned with chili and Sichuan pepper for a bold, aromatic flavor.
Braised Yellow Croaker with TofuYellow croaker stewed with tofu is a dish featuring yellow croaker and tofu as main ingredients. After preparation, both are cooked together with water, soy sauce, and cooking wine until flavorful. The tofu absorbs the fish's freshness while the croaker becomes more fragrant from the soft tofu.