Tan Shi Feng Wei Earth Chicken Rice Noodles
小吃快餐 · ⭐ 3.8
No. 377, Yantai Road
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Braised Chicken Rice NoodlesEarth chicken rice noodles feature tender earth chicken and rice noodles. The chicken is stewed until soft, then sliced. The broth cooks the noodles, which are mixed with the chicken and seasoned appropriately. Emphasis is placed on a flavorful broth and smooth noodles.
Oil-Boiled Chicken FeetA Chinese dish made by simmering chicken feet in a seasoned oil-based broth until tender and flavorful.
Oil-Boiled Chicken WingsA dish made by simmering chicken wings in oil with soy sauce and spices until tender and flavorful.
Oil-Brined Chicken ThighA Chinese dish featuring chicken thighs simmered in oil with soy sauce and spices, resulting in tender, flavorful meat.
Chicken SoupA soup made primarily with chicken, cooked slowly in water or broth with ginger slices and green onions. Add goji berries, red dates, or yam for richer flavor.
鸡爪拌菜鸡爪拌菜主要由鸡爪和多种蔬菜组成，鸡爪经过煮熟或焯水处理后，与黄瓜、胡萝卜等蔬菜混合，加入调味料拌匀。制作过程中通常会使用酱油、醋、蒜末、辣椒油等调料进行调味。
Chicken NeckChicken neck is a dish made from the neck portion of chickens. The main ingredient is chicken neck, which is typically blanched and then stewed or stir-fried with seasonings to allow it to absorb flavor.
Spicy Mixed SaladA spicy cold dish made by mixing vegetables and other ingredients with a bold, numbing chili sauce.