Fuxingyuan Handmade Dumplings (Longquan Road Branch)

Name: Fuxingyuan Handmade Dumplings (Longquan Road Branch)
Rating: 3.5

小吃快餐 · ⭐ 3.5

No. 27 Longquan Road

Dishes

Meat Three Fresh
Rou San Xian is a traditional dish primarily made with pork, shrimp, and chives. The preparation involves finely chopping these three ingredients, mixing them with appropriate seasonings, and then wrapping the mixture in dumpling or wonton wrappers. It is ready to eat after being boiled.
Celery and Pork Dumplings
Celery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
Fennel Pork Steamed
A dish made by steaming minced pork mixed with fennel, resulting in a fragrant and tender texture.
Cucumber and Egg Steamed Dumplings
Steamed dumplings filled with cucumber and egg, offering a fresh and savory taste.
Sour Cabbage Dumplings
Sauerkraut dumplings are filled with sauerkraut and pork. The sauerkraut is finely chopped and mixed evenly with seasonings and pork, then wrapped in dumpling wrappers. When boiled, the dumplings offer a refreshing sour taste and tender meat.
Green Pepper and Pork (Steamed)
A home-style dish made by steaming pork slices with green peppers, resulting in a tender and fragrant flavor.