Ma's Harbor Hotel (Changxing Town Store)

Name: Ma's Harbor Hotel (Changxing Town Store)
Rating: 3.6

川菜 · ⭐ 3.6

No. 137 Xianjin Village

Dishes

Double Pepper Fish Head
A spicy and flavorful dish featuring fresh fish head stir-fried with green and red peppers, popular in Sichuan cuisine.
白灼八爪鱼
白灼八爪鱼是一道以新鲜八爪鱼为主要食材的菜肴，通过快速焯水的方式烹制而成。八爪鱼洗净后放入沸水中短暂烫煮，使其保持鲜嫩口感，通常搭配姜片、葱段等去腥增香，最后淋上少许酱油或豉油调味。
Eggplant with Large Shrimp
A fusion dish featuring tender eggplant and large shrimp, stir-fried in a savory sauce for a rich, flavorful experience.
Spicy Frog Legs
Spicy Frog is a dish primarily made with frog legs, typically prepared by removing the skin and cutting the meat into pieces, then stir-frying with chili peppers, Sichuan peppercorns, garlic, ginger, and fermented broad bean paste. The cooking process emphasizes precise heat control to ensure the frog meat remains tender and flavorful.