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Hao Hao Chocolate Restaurant & Wine Bar

特色菜 · ⭐ 4.3

No. 24, Fanghua Street, Annex No. 20, Fangcao Subdistrict (470 meters on foot from Exit D of Fangcao Street Metro Station)

Dishes

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  Bao烧胡辣椒黄喉

  Bao烧胡辣椒黄喉 is a Sichuan dish made with Huanghou, paired with red pepper and chili. The Huanghou is quickly stir-fried with peppers and seasonings, offering a tender texture and spicy, fragrant flavor.
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  Hell Seafood Spicy Udon with Butter Toast

  A fusion dish featuring spicy seafood udon noodles with shrimp, squid, and mussels, served with a buttery toast for a rich finish.
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  Good Burger

  A modern fusion burger featuring a fresh beef patty, lettuce, tomato, onion, and special sauce between soft buns, grilled to perfection.
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  Angus Beef Skewers

  Grilled skewers made from premium Angus beef, marinated and cooked over charcoal for a rich, tender flavor.
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  Sichuan Pepper Mint Beef Skewers

  Sichuan Pepper Mint Beef Skewers are made with beef, seasoned with Sichuan pepper and mint, then grilled. The meat is tender with a unique spicy flavor from the Sichuan pepper and a refreshing mint taste.
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  Litsea Cubeba Latte

  A unique beverage made with fresh litsea cubeba, blended with espresso and milk for a distinctive aromatic and slightly spicy flavor.
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  French Crispy Roasted Baby Potatoes

  French crispy roasted baby potatoes are made by marinating small potatoes in olive oil, rosemary, and sea salt, then roasting slowly to achieve a golden, crunchy exterior and tender interior.
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  Spicy麻辣 Beef Pizza

  Beef stir-fried with chili and Sichuan pepper, topped on a pizza base for a spicy, aromatic dish.
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  Passion Fruit Shrimp

  Fresh shrimp marinated in passion fruit sauce and pan-seared for a tangy, sweet flavor.
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  Braised Pork Belly with Perilla Leaves

  Pork belly rolls wrapped in perilla leaves and braised in a sweet soy sauce, resulting in tender meat with aromatic herb flavor.
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  Shrimp and Ham Stuffed Mushrooms

  Mushrooms stuffed with shrimp and ham, steamed to perfection. A delicate and flavorful dish.
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  Spicy Beef with Potato Cream

  A flavorful dish featuring tender beef slices served with a creamy potato sauce and spicy seasoning.
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  Sour Spicy Gòngcài Seafood

  A dish made with gongcai and seafood, stir-fried with chili and vinegar for a refreshing sour-spicy flavor.
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  Chicken Wings with Fries

  Fried chicken wings served with crispy fries, a classic American comfort food.
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  Black Chocolate Curry Beef Rice

  A savory dish featuring tender beef simmered in a rich curry sauce infused with dark chocolate, served over steamed rice for a unique sweet-savory fusion.

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