Close

Jiao Zhenfeng Shared Fried Skewers (Branch 503)

小吃快餐 · ⭐ 3.5

Longfengxiangcheng Community, West 8th Road, Huifa Subdistrict (100 meters from Euro-Asia Supermarket)

Dishes

• 

  Orleans Sichuan Pepper Chicken Leg

  Fresh chicken leg marinated in Orlean seasoning and lightly fried, infused with the unique numbing flavor of Sichuan pepper for a rich, aromatic taste.
• 

  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
• 

  Fried Cabbage

  Fried cabbage is a Chinese home-style dish made by frying sliced cabbage coated in batter, resulting in a crispy exterior and tender interior.
• 

  Old Lychee Dessert

  A traditional sweet dish made from fresh lychees, slowly cooked with rock sugar and osmanthus for a delicate, fragrant flavor.
• 

  Crispy Pork Collar Tang Yang

  A Chinese dish made with crispy pork collar stir-fried with vegetables and a savory sauce, known for its crunchy texture and spicy flavor.
• 

  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
• 

  Changsha Flowering Large Sausage

  A Hunan specialty snack made by stuffing seasoned pork and fat into casings, then air-dried or smoked. When sliced and pan-fried, the sausage 'blooms' as oil seeps out, creating a fragrant, spicy flavor.
• 

  Sprite Can

  Sprite can is a dish primarily made from Sprite beverage, typically poured into a container with ice and sometimes fruit like lemon or lime slices, creating a cold drink. Preparation is simple: mix and chill.
• 

  Snowflake Chicken Cutlet

  Snowflake chicken cutlets are made from chicken breast, marinated and coated with a special powdered mixture, then fried until crispy outside and juicy inside. Starch or breadcrumbs are often added for texture, resulting in a golden, soft dish.
• 

  Crispy Chicken Wings

  Fried crispy chicken wings is a dish made primarily with chicken wings. After marinating, the wings are coated with starch or flour and deep-fried until golden and crunchy. The skin is crispy and fragrant, while the meat inside remains tender and juicy.
• 

  Black Gold Chicken Cutlet

  Black gold chicken cutlet features tender chicken breast coated in a black pepper and cocoa blend, fried to crispy perfection with a rich, savory flavor.

Reviews