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Xiaocai Youmi · Breakfast, Lunch & Dinner (Hanyang Ouyada 10-Year Brand Upgrade Store)

小吃快餐 · ⭐ 4.3

Sixin North Road, Ouya Da Hanyang International Plaza

Dishes

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  Dried Bean Curd Braised Pork

  Dried bean curd is braised with pork belly, creating a rich and savory dish where the beans absorb the meat's flavor.
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  Steamed Pork with Rice Flour

  Stewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
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  Glutinous Rice Fish

  Zibafish is a dish made primarily from fish meat, which is marinated, sun-dried, and then pan-fried. During preparation, the fish meat is first marinated to absorb flavor, then air-dried to a semi-dry state, and finally fried until golden and crispy.
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  Red Date Peanut Purple Rice Porridge

  A sweet and nutritious porridge made from purple rice, red dates, and peanuts, slow-cooked to a creamy consistency.
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  Scrambled Eggs with Tomatoes

  Tomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
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  Green Pea and Pork Stir-fry

  A classic Chinese dish featuring tender pork strips stir-fried with fresh green peas, offering a balanced savory flavor and crisp texture.
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  Fried Pork with Tofu Skin

  Xianggan Hui Guo Rou is a dish primarily made with pork belly and dried tofu. First, boil the pork belly until tender, then slice it thinly. Next, cut the dried tofu into strips. In a wok, stir-fry minced ginger and garlic until fragrant, add doubanjiang (spicy bean paste) to release the red oil, then add the pork belly slices and stir-fry until slightly curled. Finally, add the dried tofu and green peppers, season with an appropriate amount of soy sauce, sugar, and salt, and stir well to combine.
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  Chicken Soup with Rice Noodles

  A Chinese dish made by simmering chicken to create a rich broth, then adding rice noodles for a savory and comforting meal.

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