Brother Chicken Braised Chicken Rice (Shizi Ping Store)
小吃快餐 · ⭐ 3.6
No. 8 Dingxiang Road, Annex No. 19

Dishes
No RiceThis dish is made primarily with meat or vegetables, prepared by stir-frying, boiling, or steaming, and does not include rice. Main ingredients may include chicken, beef, pork, tofu, and greens, with seasonings like soy sauce, salt, and葱姜蒜 added according to taste.
Nongfu Spring, a Bit SweetThis dish features fresh vegetables with a small amount of meat or seafood, prepared by stir-frying or stewing. Main ingredients include carrots, green peppers, potatoes, chicken, or shrimp, seasoned with salt, soy sauce, and a touch of sugar to preserve the natural flavors.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Little Fat SpriteA creative dessert made with chilled Sprite, fresh fruits, and mint leaves for a refreshing and sweet taste, perfect for summer.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Coconut Lactic Acid BacteriaA refreshing Thai-inspired dish made with fresh coconut and fermented lactic acid bacteria, offering a tangy and healthy flavor.
Fried Chicken StripsFried chicken strips are primarily made by cutting breast meat into strips, marinating them, and then frying until golden and crispy.
Crispy BananaCrispy banana is a dessert dish made primarily from bananas and flour. After peeling, the bananas are cut into segments, coated in a flour batter, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains soft, sweet, and delicious.
Glutinous Rice with Red DatesA sweet dish made from glutinous rice cooked with red dates and lotus seeds, offering a soft, sticky texture and natural sweetness.
Stewed Chicken with Yellow Wine (Large Portion)A hearty dish of chicken stewed in yellow wine, featuring tender meat and rich sauce, served in a generous portion.