Mr. Pizza PIZZAMAN
西餐 · ⭐ 4.4
No. 33 Jixiang Street, Annex No. 6

Dishes
Middle Eastern Tomato EggA Middle Eastern-style dish made with eggs and tomatoes, seasoned with aromatic spices and slow-cooked for rich flavor.
Mexican SunMexican Sun is a spicy dish made with chili peppers, tomatoes, onions, and spices, usually cooked by grilling or frying. It has a fresh and spicy taste with a strong flavor of spices.
PizzaPizza is a food that originated in Italy, typically made from dough, tomato sauce, and various cheeses, vegetables, and meats. To prepare it, the dough is rolled into a circle, spread with tomato sauce, topped with cheese and other ingredients, then baked in an oven until golden and crispy.
Lemon GiradoLemon Girado is a dish made with Girado fish, combined with lemon juice and seasonings. The fish is tender and has a fresh, citrusy flavor.
Hot Air Balloon Meat PotA hearty pot of meat and vegetables simmered in a rich broth, featuring pork, beef, and chicken with potatoes and greens—perfect for sharing.
Rose DessertA delicate dessert made with fresh rose petals, milk, and sugar, often served with a creamy base or rice skin for a floral and sweet experience.
Pita BreadA flatbread from the Middle East made from flour, water, yeast, and salt, baked to form a pocket for filling with salads, meats, or sauces.
Pita Bread Tomato EggA Middle Eastern-inspired dish featuring scrambled eggs and fresh tomatoes served in a pita bread pocket.
Red-braised Chicken WingsChicken wings braised in a rich tomato-based sauce with sweet and tangy flavors.
Cheese Sauce FriesCheese sauce fries are made from fresh potatoes cut into strips, fried to a golden crisp, then drizzled with a special cheese sauce. They are crispy on the outside and tender on the inside, with a rich dairy aroma.
Apple Cinnamon Black TeaA warm and aromatic beverage made by steeping apple slices and cinnamon sticks in black tea, offering a sweet and comforting flavor.
Apple Cinnamon TeaApple cinnamon tea is a comforting beverage made primarily with fresh apples and cinnamon. The preparation is simple: slice the apples, boil them together with cinnamon, then simmer gently until the broth becomes rich and aromatic. The natural sweetness of the apples blends harmoniously with the unique fragrance of cinnamon, creating a warm and sweet flavor.
Pan-Seared MushroomsSautéed mushrooms are a dish made primarily with fresh mushrooms. After washing, they are sliced or used whole, then pan-fried in olive oil or butter until golden brown on the outside and tender inside, seasoned with a pinch of salt and black pepper.