Sun Ping Big Buns (Chongqing South Road Branch)
小吃快餐 · ⭐ 3.5
No. 46, Chongqing South Road, Hailun Road Subdistrict (east side of the main gate of Chongqing South Road No. 2 Primary School)
Dishes
Five Grains Soy MilkWu Gu Dou Nai is a healthy beverage made from a variety of whole grains including yellow beans, black beans, red beans, green beans, oats, and brown rice. The preparation involves soaking the grains, cooking them thoroughly, then mixing with milk and blending. The mixture is strained through a fine mesh to produce a smooth and creamy soy milk. It offers a rich taste and balanced nutrition.
Walnut Soy MilkA nutritious drink made from walnuts and soybeans, blended, filtered, and boiled for a smooth, rich flavor.
Beef Ball BunA steamed bun filled with savory beef balls, offering a tender and flavorful bite.
Stewed Pork and Kidney Bean DumplingsA traditional Chinese dish made with pork chunks and kidney beans, simmered or steamed until tender, offering a rich, savory flavor.
Celery Pork DumplingsA Chinese dish made by wrapping minced pork and fresh celery in thin dough and steaming until tender, offering a savory and aromatic flavor.
Bamboo Shoot Egg WrapA Chinese home-style dish made with bamboo shoots and eggs, mixed and pan-fried into a golden, crispy wrap with a fresh, tender taste.
Pickled Radish StripsA traditional Chinese dish made from pickled radish strips, seasoned with salt and spices for a crisp, savory flavor.
萝卜粉丝包萝卜粉丝包以白萝卜和粉丝为主要食材，将粉丝用热水泡软后与切碎的白萝卜混合，加入调味料拌匀，再用荷叶或白菜叶包裹成小包，蒸熟即可。制作过程中不添加过多调料，突出食材本味。
Tofu Wrapped with VermicelliA dish made by wrapping vermicelli and fillings in soft tofu, then steamed to perfection—delicate, savory, and satisfying.
Fresh Meat Dumpling BunFresh meat dumpling bun is made by wrapping seasoned minced pork in soft dough and steaming it until tender. It offers a savory, juicy bite with a delicate texture.