Mucang Xiang Charcoal Roasted Whole Lamb (Hanyang Store)

Name: Mucang Xiang Charcoal Roasted Whole Lamb (Hanyang Store)
Rating: 3.9

烧烤 · ⭐ 3.9

Gangkou Residential Community, Moshui South Road

Dishes

Sichuan-Style Stir-Fried Preserved Pork
A Sichuan-style dish made by stir-frying preserved pork with vegetables like green peppers and garlic, delivering a savory and aromatic flavor.
Maopu Purple Buckwheat Wine
A specialty liquor made from high-quality purple buckwheat using traditional fermentation methods, with a rich and smooth taste and a subtle buckwheat aroma.
Chongqing Wanzhou Grilled Fish
Chongqing Wanzhou烤鱼 features fresh grass carp as the main ingredient, marinated and grilled over charcoal until the skin is slightly charred. It is then stir-fried with side dishes such as bean sprouts, potatoes, and lotus root slices, along with seasonings like doubanjiang (fermented broad bean paste), chili peppers, and Sichuan peppercorns. Finally, it is drizzled with a specially prepared sauce.