Master Kang's Homemade Beef Noodles (Xinchang North Airport Store)
小吃面食 · ⭐ 4.6
Level 2 Departure Hall, Terminal 2, Changbei International Airport, beside Gate 4, B2-C1/1/1, Airport Avenue

Dishes
Colorful Beef Fried RiceA vibrant fried rice dish featuring beef slices and colorful vegetables, stir-fried with eggs and seasoned rice.
Large Half-Meat Half-NoodlesThis dish features noodles with half-tendon, half-meat pork trotter or elbow, slow-cooked until tender and chewy, with a rich broth. Noodles are typically hand-pulled or alkaline-based, absorbing the flavorful soup.
Lemon Black TeaLemon black tea is a beverage made with black tea as the base, enhanced with fresh lemon juice and an appropriate amount of sugar for flavor. The aroma of black tea blends perfectly with the sweet and sour taste of lemon, resulting in a refreshing and delightful drink.
Grilled Teriyaki Chicken CutletChicken cutlets marinated and grilled over charcoal or in an oven until slightly charred, then brushed with teriyaki sauce for flavor and shine. Main ingredients: chicken breast and teriyaki sauce.
Beef flank steakBeef flank steak is taken from the abdominal muscles of cattle. It has a relatively tender texture with some fat content, making it suitable for grilling, stewing, or stir-frying after slicing. Typically, the beef is cut into slices or chunks, marinated with seasonings, and then cooked to preserve its juicy and tender flavor.
Homemade Rich Tomato Beef NoodleBeef brisket slow-cooked with tomatoes, served over hearty noodles in a rich, tangy sauce.
Braised Beef NoodlesBraised beef noodle soup features beef brisket or beef stewed with onions, ginger, star anise, and spices. The rich broth is mixed with cooked noodles to absorb the meaty flavor. Slow cooking ensures tender, flavorful beef.
Private Home-style Braised Beef RiceSlow-cooked beef in a rich sauce served over steamed rice, a comforting and flavorful dish.
Premium Beef Trio NoodlesBeef trio noodles feature beef, beef brisket, and beef tendon slow-cooked with noodles. Tender beef and brisket blend into the broth, while tendon stays chewy. Handmade or machine-made noodles are mixed with the stewed meat and sauce, then garnished with green onions or cilantro.
Premium Braised Beef NoodlesBeef noodle soup features beef brisket and noodles. The brisket is blanched and stewed with spices like star anise, cinnamon, and bay leaves to make it tender and flavorful. Noodles, either hand-made or machine-made, are cooked and mixed with the rich beef broth, garnished with green onions and cilantro.
Premium Braised Beef NoodlesBeef noodle soup features beef brisket or beef with onions, carrots, and potatoes, slow-cooked with soy sauce, star anise, cinnamon, and bay leaves. Hand-pulled or machine-made noodles are mixed with the stewed beef and broth for rich flavor.
Watermelon JuiceWatermelon juice is a simple and easy-to-make beverage, primarily made from fresh watermelon. After peeling and cutting the watermelon into pieces, blend it in a blender until smooth. Strain out excess pulp and watermelon seeds to obtain a refreshing and delicious watermelon juice.